Grilled Asparagus

  We can't get enough of this easy grilled asparagus recipe! Lightly charred and tender, it's a delicious side dish or addition to pastas, salads, and more. SPRING / SIDE DISH — JUMP TO RECIPE I love preparing asparagus in all sorts of ways – blanched, roasted, sautéed, raw – but grilled asparagus will always be my favorite. It’s tender and juicy, with a lightly charred flavor that makes it completely irresistible. Even if you’re an asparagus skeptic, I encourage you to try this grilled asparagus recipe. It’s actually what first got Jack to start liking asparagus, thanks to the veggies’ crisp-tender texture and smoky depth of flavor. Who knows? You could end up loving it too! Below, you’ll find my go-to method for how to grill asparagus, along with my best grilled asparagus recipes and serving suggestions. Asparagus season is fleeting, so make sure to try it while you can. Right now, it’s crisp, snappy, and flavorful – perfect for drizzling with olive ...